Salary for Fast Food Cooks
Also known as: Fast Food Cook, Fast Food Fry Cook, Fryline Attendant
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Cooks working in the fast food industry are able to prepare and cook a limited number of food items according to menus designed for fast food establishments. They work in a fast-paced environment where repetition and volume are key to successful food preparation. They are detail-oriented individuals who are able to ensure that the products they cook are not only created quickly, but meet health and safety standards as well. They may be required to take orders from customers at the front desk and operate large cooking equipment such as grills, fryers and griddles. They work alongside a number of other cooks and must be able to communicate effectively when taking and delivering orders, creating food orders and making sure products meet health standards. A high school diploma is required for this professional field.A Fast Food Cook will normally get an average wage ranging between $17,590 - $31,430 based on tenure and industry expertise. can get an average compensation of twenty-four thousand three hundred dollars per annum.
have the best average compensation in Washington, where they get normal pay levels of just about $33,150. People working these jobs have the highest average potential salary in Educational Services, which has job pay of $28,380.
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The national wage distribution is shown below. To overlay local salaries for a Fast Food Cook, please select your state.
Annual salary
Hourly rate
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SALARY TREND
The annual compensation for this career has gone up since 2004. Salaries have increased by an average of 59.34 percent nationwide in that time.
INDUSTRIES
Fast Food Cooks tend to make the most in the following industries:
$28,380
$27,710
$27,370
$26,610
$26,030
$25,870
In general, they earn less within the industries below:
$21,280
$21,310
$23,980
$24,170
$24,290
$24,790